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Sugo di pomodoro e tartufo, tomato sauce with summer truffles
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
An intensely fragrant, dense sauce that can also be used as a bruschetta spread. The taste is deep and slightly earthy due to the truffle. Also suitable as a sauce for pan-fried dishes such as steaks, chops and mince recipes.
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