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Original Willinger Christinenstollen with marzipan core, Christmas stollen, stollen, decorative box
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selection | Content (weighed) | Packaging | Price EUR
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Availability | date of minimum durability
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
From the Willinger Gourmetbäckerei Cafe Müller, hand-crafted according to old traditions, comes a Christstollen, which seeks its peers. Award-winning and unrivaled is this delicious pastry. Only baked from the best ingredients and the indispensable mixture of stollen - according to the old house recipe. In order for all aromas to unfold to the best, this cleat matures for 4 months in the Schiefergrube Christine. There, a constant temperature of 8 ° C and the constant humidity provide ideal conditions for the development of a harmoniously spicy taste.
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