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Dr.Goerg coconut cooking oil, BIO
SKU
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
DE-ÖKO-001 For those who like it fried or fried, our organic coconut cooking oil is an excellent basis for dishes prepared in this way. Where other fats reach their limits, coconut fat can cope with a lot thanks to its high smoke point of 234 °C. Typical of our coconut cooking fat is its taste and odor neutrality. Due to the steam deodorization that our organic coconut cooking fat undergoes to remove the taste and smell substances from the fat, it loses its raw food quality.
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