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It takes its name from the town of the same name, Arborio. The rice has a pronounced endosperm and a good bite. It is ideal for risotto alla milanese. Its cooking time is about 18 minutes. When cooking, it absorbs a lot of liquid and still remains fluffy.
Arborio rice. Arborio rice. Store in a cool, dry place. Product from Italy. Properties: packed under protective atmosphere.
Nutritional table (29641)
per 100g / 100ml
Calorific value
1450 kJ / 347 kcal
fat
0,8 g
carbohydrates
78 g
of which sugars
0,3 g
protein
8 g
Allergy Advice about the product (contain allergens) (29641) Allergens in the ingredients if necessary bold listed. Or no allergens exist or they have not been communicated to us by the manufacturer / supplier.