Kumar`s green curry, curry paste Thai style

A flowery, spicy, Thai curry with green chili, galanga, fingerroot, fresh turmeric, fish sauce and coconut milk. The use of fresh turmeric gives this mixture its authentic taste. Delicious with chicken, fish, beef or vegetables. If tradition, craftsmanship and the best quality of raw materials meet, only something good can come out of it. Thats the same with Kumars curry pastes. Here, the individual ingredients are prepared separately, roasted, soaked and connected at the best time with coconut milk or ghee. The spices are so perfectly balanced that you can season without fear! But do not use these pastes exclusively for curries, also use them for salads, sauces, creams, pastas, desserts and much more.