Vegan all-purpose seasoning and perfect sauce base based on Tomami Umami, refined with the best spices from the old spice office Ingo Holland. Manufactured and bottled in Germany. The taste `umami (Japanese `delicious`, `spicy`) describes the depth and density of taste. It is naturally abundant in tomatoes.
Additional information about the product
Designation
Tomami ® Vegami, vegan all-seasoning by Ingo Holland
Tomami GmbH, Am Lichtetal 1, 61462 Königstein, Deutschland.
produced in the country | ISO
Deutschland | DE
Ingredients
Vegan seasoning from tomato juice concentrate with spices. Concentrate of clear tomato juice (Tomami®), water, onions, garlic, mustard, cowpea, lentils, fenugreek, cumin, fennel, turmeric, curry leaves, sesame, coconut, PEANUT OIL, salt. Shake vigorously before use. Store in a refrigerator after opening. Made and bottled in Germany.
Features: Vegan.
Nutritional table (30463)
per 100g / 100ml
Calorific value
976 kJ / 230 kcal
carbohydrates
45 g
of which sugars
45 g
protein
12 g
salt
0,81 g
Allergy Advice about the product (contain allergens) (30463) Peanuts Mustard Sesame seeds
