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Anxoves de Lescala, S.A., Pol. Ind. Els Recs C / Boters, 2, 17130 Lescala, Spanien.
produced in the country | ISO
Spanien | ES
Ingredients
Anchovy fillets in olive oil. 50% SARDELL FILLETS (Engraulis encrasicolus), 50% olive oil, salt. Store between + 5 ° C and + 12 ° C. Wildfang FAO 27, ringwadnet. Made in Spain.
Nutritional table (30475)
per 100g / 100ml
Calorific value
932 kJ / 223 kcal
fat
18 g
saturated fatty acids
3,4 g
carbohydrates
0,5 g
of which sugars
0,5 g
protein
22 g
salt
11,5 g
Allergy Advice about the product (contain allergens) (30475) Fish