Malai Kofta Curry - Veg. Balls in Mughlai cream sauce with basmati rice, Vepura

Malai Kofta Curry - Veg. Balls in Mughlai cream sauce with basmati rice, Vepura

30510

400 g

pack

Up to Ø 212 days from date of shipment.  

0,50 kg

NOW AVAILABLE

33

Yes, Frozen Product -18 ° Celsius

12

7 %

4260357270235

No

21039090

Vepura GmbH, Rhöndorfer Straße 16M, 50939 Köln, Deutschland.

Indien | IN

Malai Kofta Curry with Rice, 11% Indian cream cheese balls in 44% traditional Mughai cream sauce, served with 45% yellow basmati rice, deep-frozen. 55% Malai Kofta Curry [onions, 14% CREAM DOUBLE, water, 5% CASHEWKERNE, potatoes, 5% FRESHED CHEESE, rapeseed oil, 4% tomatoes (chopped tomatoes, tomato juice), Mawa (MILK, MILK POWDER, clarified BUTTER), sunflower oil, cornmeal , green chili, sugar, ginger, garlic, salt, coriander leaves, turmeric powder, red chilli powder, spice mixture, pepper, nutmeg, fenugreek leaves, green cardamom], 45% yellow rice (cooked basmati rice, sunflower oil, turmeric, salt). Microwave: Take the bowl out of the packaging, pierce the foil in several places and place in the microwave. Heat at 800/900 watts for 5 to 6 minutes. Remove the peel, gently lift the foil, stir and then heat for another 2 to 3 minutes. Remove the shell, stir again and serve hot. One pack contains one serving. Store at -18 ° C or lower. Do not refreeze after defrosting. Storage: In the refrigerator: 1 day shelf life. (-6 ° C): 14 days. (-12 ° C): 9 months. Product from India.

Properties: vegetarian.

per 100g / 100ml

794 kJ / 190 kcal

11 g

3,8 g

18 g

2,6 g

4,5 g

0,97 g