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S36 Chroma Turbo vegetable knife Tokyo Style m. KA-SIX cutting edge, 17 cm
SKU
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
Knives made by Chroma made from German Thyssen-Krupp steel. The new Ka-Six blade is hardened between 60 and 64 HRC, which results in a high basic sharpness and a long life. The remaining blade is hardened with max. 58 HRC for a good flexibility.
Additional information about the product