Finger limes / lime caviar, fresh

Citrus-fruity and delicately sour - the fruit pearls of the finger limes offer a wonderful lime aroma. The finger-like fruits from the rainforests of Australia contain many small caviar-like pearls in their shell, which create surprising effects on the palate when they burst. Lime caviar can be used as a topping or addition to a wide variety of dishes to add a nice kick. The lime aroma goes particularly well with fish, sushi and other Asian dishes. The fruit pearls can also be used well in jams or pickles and add an interesting note to sparkling wine, prosecco or cocktails.