Designation
Green olives stuffed with pepper paste, in brine, ANEMOS
Date of minimum durability
Up to Ø 642 days from date of shipment.
Availability
NOW AVAILABLE
cooled Product
No, uncooled product
Intrastat number (Product number, customs tariff number, code number, HS code)
20019065
Manufacturer (Responsible entrepreneurs)
Hergestellt in Griechenland für: Taste Greece GmbH, Volmerswerther Str. 21, 40221 Düsseldorf, Deutschland.
produced in the country | ISO
Griechenland | GR
Ingredients
Green olives filled with chili paste. 48% green olives without core, water, 8% paprika paste (paprika, thickening agent: sodium alginate, guacamole, sea salt, acidity regulator: citric acid, stabilizer: calcium chloride), sea salt, acidifier: citric acid, antioxidant: ascorbic acid. May contain cores or core parts. Store in a refrigerator after opening and use within 14 days. Greek product.
Properties: pasteurized.
Nutritional table (30730)
per 100g / 100ml
Calorific value
513 kJ / 123 kcal
saturated fatty acids
1,8 g
Allergy Advice about the product (contain allergens) (30730)Allergens in the ingredients if necessary bold listed. Or no allergens exist or they have not been communicated to us by the manufacturer / supplier.