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The Gordalolive is also known as Jumbo Olive. It is mild, meaty and balanced in aroma. It was used by Ferran Adrià for its fake olive flavor, but is also great for tapas, filling or salads.
Additional information about the product
Designation
Green olives, without core, Gordal, San Carlos Gourmet
PAGO BALDIOS SAN CARLOS S.L., 10529 Majadas, Caceres, Spanien.
produced in the country | ISO
Spanien | ES
Ingredients
Pitted Green Gordal Olives (80-90) in Lake. Gordal olives, water, salt, acidifier: E330, antioxidant: E330. Store cool after opening and use within 15 days. Product from Spain.
Nutritional table (30732)
per 100g / 100ml
Calorific value
682 kJ / 163 kcal
fat
15 g
saturated fatty acids
2,3 g
carbohydrates
5 g
protein
1,2 g
salt
0,9 g
Allergy Advice about the product (contain allergens) (30732) Traces: Nuts Traces: Sulfur dioxide and / or sulfites