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Winter truffle extra (Tuber Melanosporum), whole truffle, round, Plantin
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
Especially round and beautiful truffles with a very good ripeness. They are cooked in salt and truffle juice. Full preserve. Can be used like fresh truffles; cut into small pieces or plane. Ideal for making terrines, pies, sauces or fresh cheeses. For sauces, they should first be preserved in a little olive oil.
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