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A delicious temptation made by the Valrhona company in France. Thick sugar orange peels from Spain, cut into strips and covered with dark chocolate. They taste delicious with coffee and tea, especially with Earl Gray Tea, when bergamot combines with the delicately bitter aroma of orange and Valrhona bitter chocolate. These praline sticks have a fruity and slightly sour note.
Additional information about the product
Designation
Valrhona Orangette, orange peel sticks in dark chocolate
item number
12110
Content
2kg
Packaging
box
Date of minimum durability
Last date of minimum durability: 02.09.2025 Up to Ø 258 days from date of shipment.
VALRHONA SA, 14 AVENUE DU PRESIDENT ROOSEVELT, 07301 TAIN L HERMITAGE, Frankreich.
produced in the country | ISO
Frankreich | FR
Ingredients
Chocolate pralines. 58% candied orange peel (orange peel, sugar, glucose syrup, dextrose), cocoa beans, sugar, cocoa butter, BUTTER CONCENTRATE, emulsifier: SOY LECITHIN, natural vanilla extract. If the box is to be used after receipt or has been stored at 4°C, store the closed box with the protective film intact at 16°C for 3 hours and then open it. After opening, store the box at 16°C.
Properties: Protein from animal milk.
Nutritional table (12110)
per 100g / 100ml
Calorific value
1840 kJ / 439 kcal
fat
19 g
saturated fatty acids
12 g
carbohydrates
60 g
of which sugars
55 g
protein
3,3 g
salt
0,01 g
Allergy Advice about the product (contain allergens) (12110) Traces: Gluten Traces: Eggs Traces: Peanuts Milk Traces: Nuts Soybeans