Wild garlic noodle, filled dumplings, Brunner

Wild garlic noodle, filled dumplings, Brunner

32359

2 kg, 50 x 40g

bag

Up to Ø 172 days from date of shipment.  

2,11 kg

NOW AVAILABLE

1

Yes, Frozen Product -18 ° Celsius

5

7 %

9006335050506

No

19041090

BRUNNER GmbH, 9753 Lind / Drau, Lessnig 2, Österreich.

Österreich | AT

Dumplings stuffed with potatoes and wild garlic, deep-frozen. Water, 33.9% WHEAT flour, 9.7% potato flakes, wild garlic 1.4%, uniodised table salt, vegetable oils (rapeseed, sunflower), herbs, spices. Preparation: Cooking: Cook the frozen product in slightly salted water for 8 minutes. Steaming: Prepare frozen product in combi steamer for 9 minutes at 100% steaming. Baking: Spread frozen noodle with egg yolk or Combi-Phase and bake in preheated oven at + 250 ° C for 10 minutes. Frying: Breaded frozen dumplings and fry for 4 minutes at high temperature (+ 185 ° C). Store at -18 ° C or lower. Do not refreeze after defrosting. Stable at -6 ° C () for 1 week. Stable at -12 ° C () for 1 month.

Features: Vegan.

per 100g / 100ml

694 kJ / 164 kcal

1,5 g

0,2 g

32 g

0,4 g

4,6 g

1 g