Carinthian Kletzennudel, filled dumplings, Brunner

Carinthian Kletzennudel, filled dumplings, Brunner

32363

2 kg, 50 x 40g

bag

Up to Ø 40 days from date of shipment.  

2,11 kg

NOW AVAILABLE

6

Yes, Frozen Product -18 ° Celsius

5

7 %

9006335510505

No

19022099

BRUNNER GmbH, 9753 Lind / Drau, Lessnig 2, Österreich.

Österreich | AT

Noodles, stuffed dumplings with finely chopped dried pears and curds, deep-frozen. 33.9% WHEAT flour, water, 10% curd cheese (QUARK 10% FiT), 8.4% breadcrumbs (WHEAT flour, yeast, salt), 6.6% dried pear, 5.3% granulated sugar, flavorings, vegetable oils (rapeseed, Sunflower), spices, salt uniodinated. Preparation: Cooking: Cook the frozen product in slightly salted water for 8 minutes. Steaming: Prepare frozen product in combi steamer for 9 minutes at 100% steaming. Baking: Spread frozen noodle with egg yolk or Combi-Phase and bake in preheated oven at + 250 ° C for 10 minutes. Frying: Breaded frozen dumplings and fry for 4 minutes at high temperature (+ 185 ° C). Store at -18 ° C or lower. Do not refreeze after defrosting. Stable at -6 ° C () for 1 week. Stable at -12 ° C () for 1 month.

per 100g / 100ml

888 kJ / 210 kcal

1,9 g

0,4 g

41 g

10 g

6,1 g

0,52 g