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Spice Garden Lampong pepper, black, Indonesia
SKU
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
This Lampong pepper is cultivated on the Indonesian island of Sumatra. Its berries are smaller than those of Indian pepper, and Indonesian pepper is more spicy than aromatic. Nevertheless, it offers a green, fresh fragrance and is almost lemony in the taste, mild sharpness and fine bitter notes. This is perfect with dark meats such as game, lamb, beef or on hard cheese as well as to taste sauces and salads.
Additional information about the product
Allergy Advice about the product (contain allergens) (32747)
Traces: Gluten
Traces: Eggs
Traces: Peanuts
Traces: Milk
Traces: Nuts
Traces: Soybeans
Designation
Spice Garden Lampong pepper, black, Indonesia
item number
32747
Content
125 g
Packaging
Glass
Date of minimum durability
Last date of minimum durability: 21.6.2025 Up to Ø 1025 days from date of shipment.
Gross weight
0,30 kg
Availability
NOW AVAILABLE
Quantity in stock
22
cooled Product
No, uncooled product
Packaging per unit
6
Rate of Taxation
7 %
EAN Code
4025084319431
BIO-certified
No
Intrastat number (Product number, customs tariff number, code number, HS code)
09041100
Manufacturer (Responsible entrepreneurs)
Abgefüllt von: BOS FOOD Düsseldorf Lebensmittel Großhandelsgesellschaft mbH, Grünstraße 24c, 40667 Meerbusch, Deutschland.
produced in the country | ISO
Indonesien | ID
Ingredients
Lampong pepper black, whole. Lampong pepper black. Use: Suitable for the mortar and the pepper mill. Store dry and protected from light. Origin: Indonesia.
Characteristics: No nutritional values have to be given.
Characteristics: No nutritional values have to be given.
Traces: Gluten
Traces: Eggs
Traces: Peanuts
Traces: Milk
Traces: Nuts
Traces: Soybeans