Pate of pork and ox, with morels, in a batter

Pate of pork and ox, with morels, in a batter

32864

500 g

Pe-shell

Last date of minimum durability: 26.11.2025    Up to Ø 377 days from date of shipment.  

0,50 kg

NOW AVAILABLE

18

Yes, Frozen Product -18 ° Celsius

4

7 %

4001207020736

No

16010099

Swiss Gourmet Waßmer GmbH Thomas Waßmer, Denzstr. 4, 79539 Lörrach, Deutschland.

Deutschland | DE

Fine farce of pork with morels, ox tongue and vegetables; refined with a strong shot of Madeira, ready to eat, frozen. 20% WHEAT flour, 15% pork bacon, 14% beef tongue, water, red wine (SULFIT), lard, 4% pork, CELERY, carrots, PISTAZIA, port, sugar, EGGS, table salt, currant juice, apples, leek, gelatin (pork ), black truffles, Madeira, onions, herbs, hazelnuts, milkweed, barley malt extract, morels, spices, seasoning, rapeseed oil / soybean oil, dextrose, lemon juice, stabilizer: E450, antioxidants: E300, E301, preservative: E250, flavors. Contains alcohol! Store at a maximum of -18 ° C. Do not refreeze after thawing.

per 100g / 100ml

1224 kJ / 292 kcal

19 g

7,7 g

20 g

4,9 g

10 g

1,4 g