Praline bowls, round; Milk chocolate diameter: 30 mm at the top; Diameter: 25mm below height: 16mm Weight: 3g / piece. The blanks are poured regularly and made from the best couverture. This product opens up completely new perspectives in the efficient production of pralines. The advantages will certainly convince you. We can order suitable trailers for you.
Additional information about the product
Designation
Pralines half-shells, round, whole milk, Ø 30/25 x16 mm, Läderach
Round chocolate cups made from whole milk chocolate (cocoa content 36% at least). Sugar, cocoa butter, WHOLE MILK POWDER, cocoa mass, SKIMMED MILK POWDER, emulsifier: SOY LECITHIN (E322), natural flavor, natural flavorings (vanilla). Store cool and dry at + 16 ° C to + 18 ° C. Made in Switzerland.