Designation
Eel Sauce - Unagi Sauce, Bansankan
Date of minimum durability
Up to Ø 324 days from date of shipment.
Availability
NOW AVAILABLE
cooled Product
No, uncooled product
Intrastat number (Product number, customs tariff number, code number, HS code)
21039090
Manufacturer (Responsible entrepreneurs)
Nihon Shokken Holdings Co, Frieidrich-Ebert-Strasse 17, 40210 Düsseldorf, Deutschland.
produced in the country | ISO
Japan | JP
Ingredients
Soy sauce. Soy sauce (SOYBEANS, WHEAT, salt), sugar, water, fermented rice seasoning (alcohol, water, rice, dextrose, salt) modified starch, color: E150a, sweetened rice wine (glutinous rice, dextrose, rice yeast, alcohol), spirit vinegar, yeast extract. Shake before use. Store in a cool, dry place and protected from light. Store in the refrigerator after opening.
Properties: Contains alcohol.
Nutritional table (12295)
per 100g / 100ml
Calorific value
674 kJ / 161 kcal
Allergy Advice about the product (contain allergens) (12295) Gluten: Weizen Soybeans