Mirin is a sweetened rice wine. It is used to flavor sushi rice and when cooking to flavor cooked dishes. Along with soy sauce and dashi (fish stock), mirin is one of the most important flavors in Japanese cuisine. Contains 13.5% vol. Alcohol.
Properties: Contains alcohol, No nutritional information has to be given.
Allergy Advice about the product (contain allergens) (33200) Allergens in the ingredients if necessary bold listed. Or no allergens exist or they have not been communicated to us by the manufacturer / supplier.
