1850 Condimento all`Aceto Balsam.di Modena IGP, Condimento Balsamico, matured for 6 years, Malpighi
SKU selection | Content (weighed) | Packaging | Price EUR (Price / unit) | (fertility) Availability | date of minimum durability
The cooked grape must matured in barrels for 6 years. It tastes very good with vegetables, grilled meat and poultry and on egg dishes.
Additional information about the product
Designation
1850 Condimento all`Aceto Balsam.di Modena IGP, Condimento Balsamico, matured for 6 years, Malpighi
Date of minimum durability
Up to Ø 3631 days from date of shipment.
Availability
NOW AVAILABLE
cooled Product
No, uncooled product
Storage Note
Bei Raumtemperatur geschützt vor Wärme und direktem Licht lagern.
Intrastat number (Product number, customs tariff number, code number, HS code)
22090011
Manufacturer (Responsible entrepreneurs)
Acetaia Malpighi s.r.l., Via Emilia Est 1525, 41122 Modena (MO), IT
produced in the country | ISO
Italien | IT
Ingredients
cooked grape must, balsamic vinegar from Modena IGP 5%, (cooked grape must, wine vinegar), wine vinegar, contains sulfites fat : potentially allergenic substance
Nutritional table (33432)
per 100g / 100ml
Calorific value
1697 kJ / 399 kcal
saturated fatty acids
0,01 g
Allergy Advice about the product (contain allergens) (33432) Allergens in the ingredients if necessary bold listed. Or no allergens exist or they have not been communicated to us by the manufacturer / supplier.