Elderflower syrup, 1:10, BIO

DE-ÖKO-034 The vintage flower syrup ELDER BLOSSOM smells typical of elderflower, lime, gooseberry leaves. Taste: acid-fresh, appealing-natural, herbal-tart. Use in a 1:10 dilution, for example as a spritzer, to refine sparkling wine and tea, as a hot flower, in yoghurt and muesli, with desserts and fresh fruits. The Deutsche Blütensekt Manufaktur offers exquisite delicacies made from fresh flowers. All products, which are almost unique worldwide, were developed by the biologist Anja B. Quäschning. The basic products are always flowers that are harvested by hand and processed freshly picked. The flower extracts are made in clear spring water, without heating or pressing. Flower syrups are not very sweet, flower extracts are sugar-free.