GOURMET VERSAND use cookies to customize this website as possible to the needs of our visitors. If you continue browsing the site, you agree to the cookie usage. For more information, see Privacy Policy.
THE MAXIMUM INTENSITY - Mixture of criollos and trinitario cocoa beans from South America. Very chocolate taste. Exceptionally bitter and very long-lasting. This couverture can be used universally. It consists of 70% cocoa, 29% sugar and has a total fat content of 42%. Callets are reminiscent of small chocolate drops and are ideal when only a small part of chocolate is to be melted, as they are optimally portioned.
Additional information about the product
Designation
Valrhona Guanaja, dark chocolate 70%, callets
item number
33829
Content
250 g
Packaging
bag
Date of minimum durability
Last date of minimum durability: 28.03.2026 Up to Ø 433 days from date of shipment.
VALRHONA S.A.S. 14, Avenue du President Roosevelt CS 20040, 26600 Tain l`Hermitage Cedex, Frankreich.
produced in the country | ISO
Frankreich | FR
Ingredients
Dark chocolate couverture (cocoa content at least 70%). Cocoa beans, sugar, cocoa butter, emulsifier: sunflower lecithin, natural vanilla extract. Store in a cool and dry place between + 16 ° C and + 18 ° C.
Nutritional table (33829)
per 100g / 100ml
Calorific value
2360 kJ / 569 kcal
fat
42 g
saturated fatty acids
25 g
carbohydrates
34 g
of which sugars
30 g
protein
8,6 g
salt
0,01 g
Allergy Advice about the product (contain allergens) (33829) Traces: Milk Traces: Nuts Traces: Soybeans