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Plantation chocolate Mangaro 50% milk, Michel Cluizel (69191)
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selection | Content (weighed) | Packaging | Price EUR
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
The mangaro plantation was created on the former site of a mango jungle. The secret of the special taste of Mangaro plantation chocolate lies hidden between the roots of the cocoa trees. It remains in this earth, nourished by mangoes for decades: they have given this chocolate its sweet and exotic taste. The name of the plantation evokes this jungle, which was called Mangamaro: `the place where mangoes abound` Tasting notes : brown caramel, exotic fruits, currants, light honey and hints of gingerbread
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