Königsberger dumplings in sauce, 640g (4 dumplings + sauce), Otto Gourmet
frozen product -18 ° C
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selection | Content (weighed) | Packaging | Price EUR
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
The best US beef meets our popular LiVar pork. The result: Königsberger Klopse - a specialty that everyone loves. The Königsberger Klopse should be slowly thawed overnight in the refrigerator. Bring the now thawed dumplings with the sauce and 50 ml water to a boil briefly and then let them steep for about 20 minutes at a low temperature. A real classic.
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