GOURMET VERSAND use cookies to customize this website as possible to the needs of our visitors. If you continue browsing the site, you agree to the cookie usage. For more information, see Privacy Policy.
One of the smallest types of chickpeas in Spain is the Garbanzo Pedrosillano, among other things because its very fine skin does not peel off unpleasantly even when cooked. The ones we offer are already cooked and are just waiting to be prepared by you: particularly good as a puree, as a stew, in salads or simply as a side dish. Size <1 cm in diameter
Additional information about the product
Designation
Small chickpeas Pedrosillano, in Lake, Navarrico
item number
34775
Content
325 g
Weighing / Drained
205
Packaging
Glass
Date of minimum durability
Last date of minimum durability: 31.12.2028 Up to Ø 1615 days from date of shipment.
Chickpeas of the Pedrosillano variety in brine. Pedrossilano variety chickpeas, water, salt. Contains SULPHITES. Store in a cool and dry place. Store in the refrigerator after opening and consume within 3 days.
Properties: gluten-free.
Nutritional table (34775)
per 100g / 100ml
Calorific value
443 kJ / 105 kcal
fat
1,9 g
saturated fatty acids
0,3 g
carbohydrates
16,3 g
of which sugars
0,3 g
protein
5,5 g
salt
0,7 g
Allergy Advice about the product (contain allergens) (34775) Sulfur dioxide and / or sulfites