Granoro Lingue di Passero, ribbon noodle, 3 mm, No.3
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selection | Content (weighed) | Packaging | Price EUR
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
The Italians know a variety of ribbon noodles, with a different width making the difference. Linguine, Lingue di Passero, Tagliatelle, Fettuccine etc. Lingue di Passero are the second narrowest ribbon pasta in our range at 3 mm. This pasta comes from Italy and is made from the best durum wheat semolina, but without eggs. Also available in 500g.
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