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We don`t know how many of the little saucissons we have already eaten, but one thing is a fact: we always close! Even with this woody mushroom sausage. Great, really delicious!
Additional information about the product
Designation
Saucisson - salami sausage with porcini mushrooms, Terre de Provence
Air-dried hard sausage with noble mold and porcini mushrooms. Pork and bacon (origin France), salt, sugar (LACTOSE, glucose syrup, dextrose), 0.75% porcini mushrooms, spices, herbs, preservative: potassium nitrate (E525), ripening cultures, natural casing. Store in a dry place at a maximum of + 20 ° C.
Nutritional table (35299)
per 100g / 100ml
Calorific value
1729 kJ / 417 kcal
fat
33,5 g
saturated fatty acids
13,8 g
carbohydrates
0,9 g
of which sugars
0,1 g
protein
27,9 g
salt
5,2 g
Allergy Advice about the product (contain allergens) (35299) Milk Traces: Nuts