GOURMET VERSAND use cookies to customize this website as possible to the needs of our visitors. If you continue browsing the site, you agree to the cookie usage. For more information, see Privacy Policy.
F.lli De Cecco Di Filippo Fara San Martino S.p.A., Via F. De Cecco, 66015 Fara San Martino (CH), Italy.
produced in the country | ISO
Italien | IT
Ingredients
Pasta made from durum wheat semolina. DURUM WHEAT. Preparation: Cook the pasta in 6 liters of salted boiling water for 11 minutes, then drain. Store cool and dry. Made in Italy.
Nutritional table (35824)
per 100g / 100ml
Calorific value
1493 kJ / 352 kcal
fat
1,5 g
saturated fatty acids
0,3 g
carbohydrates
70,2 g
of which sugars
3,4 g
protein
13 g
salt
0,01 g
Allergy Advice about the product (contain allergens) (35824) Gluten:Weizen