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Green manzanilla olives, in light brine, with stone, pasteurized. Manzanilla olives, water, salt, flavor enhancer (E621), acid: citric acid (E300), preservative: potassium sorbate (E202). Store cool and dry. Once opened, refrigerate and consume within 6 days.
Allergy Advice about the product (contain allergens) (36037) Allergens in the ingredients if necessary bold listed. Or no allergens exist or they have not been communicated to us by the manufacturer / supplier.