Taglierini all`uovo, taglierini, fresh egg pasta, pastificio plin - 250 g - pack

Taglierini all`uovo, taglierini, fresh egg pasta, pastificio plin

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item number: 36217
250 g pack
€ 5,07 *
(€ 20,28 / kg)
PU-purchase 10 x 250 g pack to each   € 4,92 *
NOW AVAILABLE

The delicate taglierini, also called tajarin in Piedmont, are the most popular pasta for truffle pasta. They are so full-bodied and aromatic that they deserve simple but the best sauces. Sauces made from very good butter, with fine seafood, tarragon or elegant pesti made from artichokes go well with these fresh egg noodles.

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