Allioli - garlic cream with 20% olive oil, light, Feliubadalo

item number: 37390

95g Glass

€ 6,86 *

(€ 72,21 / kg)

PU-purchase 12 x 95g Glass to each € 6,65 *

NOW AVAILABLE

Last date of minimum durability: 28.09.2025 Up to Ø 431 days from date of shipment. ?

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Allioli has long been a hit at barbecues in this country. The wealth of variants is quite remarkable, but especially in Spain the original variant is still number one. The name says it all: All means garlic in Catalan and Oli means oil. Garlic and oil, nothing more. Even eggs are not used in production, so you can already tell the difference from the consistency, which is much firmer than other variants. This alioli goes well with grilled meat, fish and seafood, as well as vegetables such as mushrooms or zucchini, or simply on fresh white bread.

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