Sauce King - Red Thai Curry, ready-to-cook sauce

Red Thai curry, called Kaeng Phet, is a traditional dish from Thailand and consists of, among other things, ground chili, shallots, garlic, galangal root, lemongrass, coriander root, cumin, lime leaves and of course coconut milk. The product is characterized by the spicy sharpness and the creamy taste of the coconut milk. With Sauce King Thai Curry you can cook a tasty pan dish in no time. Simply fry the vegetables, with or without meat, fill with Thai curry, simmer gently and refine with fresh coconut milk, coriander and onion leek. Thai fragrant rice is a good side dish. Our basic Thai sauce is based on coconut, is therefore dairy-free, gluten-free, vegan and without the addition of flavor enhancers and preservatives. Try the exotic variety that is in Sauce King Thai Curry and let your creativity run free. Non dairy. Gluten free. Vegan. Without flavor enhancers. Without preservatives.