Chocolate topper Crumble Bronze, Dobla (77764)

The chocolate topper `Crumble Bronze` is a combination of a chocolate disc made of white chocolate, which is decorated with a `bronze-colored crumble`. `Crumble` means `sprinkles` or `crumbs` and is often used as a topping on ice creams, gateaux and cakes. The versatile chocolate topper is a real eye-catcher. This unusual chocolate topper, from the Dutch company Dobla, is ideally used in the catering and event industry. The `crumble Bronze` chocolate toppers are used in patisserie to decorate gateaux, cakes, cupcakes and desserts. A completely finished chocolate topper, simply taken out of the cold store and placed quickly, saves an immense amount of time. The extraordinary taste experience comes from the combination of smooth melting chocolate and the crunchy sprinkles.