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Vacherin Mont d`Or cheese, for spooning, AOP (PDO) Switzerland - 400g - foil

Vacherin Mont d`Or cheese, for spooning, AOP (PDO) Switzerland

cooled product 0 ° C to + 7 ° C
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item number: 37979
400g foil
€ 21,84 *
(€ 54,60 / kg)
PU-purchase 6 x 400g foil to each   € 21,18 *
NOW AVAILABLE
Last date of minimum durability: 11.12.2024    Up to Ø 21 days from date of shipment.  ?

Full-bodied, creamy, forest and spruce wood notes, finely bitter nuances. Mont d`Or is one of the last French seasonal cheeses. It is produced from August 15th to March 15th and then marketed from September 10th to May 10th. Vacherin Mont d`Or is very easy to prepare: make a cross-shaped cut in the rind. Heat the cheese for 20 minutes in a preheated oven at 180° C (fan oven) and then grill for 5-10 minutes.

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