Designation
Duck legs confit, 6 legs, Feyel
Date of minimum durability
Up to Ø 167 days from date of shipment.
Availability
NOW AVAILABLE
cooled Product
Yes, fresh product 0-7 ° C
Intrastat number (Product number, customs tariff number, code number, HS code)
02074461
Manufacturer (Responsible entrepreneurs)
BOS FOOD Duesseldorf Lebensmittel Großhandelsgesellschaft mbH, Gruenstr. 24c, 40667 Meerbusch
produced in the country | ISO
Frankreich | FR
Ingredients
Duck leg confit. duck meat, duck fat, table salt, pepper. Store refrigerated between 0°C and +4°C. Feyel and Artzner, Rue Jean-Pierre Clause- CS 10021, 67012 Strasbourg Cedex France. FR;67447001;CE
Nutritional table (38161)
per 100g / 100ml
Calorific value
1270 kJ / 306 kcal
saturated fatty acids
8 g
Allergy Advice about the product (contain allergens) (38161)Allergens in the ingredients if necessary bold listed. Or no allergens exist or they have not been communicated to us by the manufacturer / supplier.