Gluten-free dessert tartlets, Ø 32 x 17 mm h, La Rose Noire
SKU
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
Additional information about the product
Designation
Gluten-free dessert tartlets, Ø 32 x 17 mm h, La Rose Noire
Availability
NOW AVAILABLE
cooled Product
No, uncooled product
Intrastat number (Product number, customs tariff number, code number, HS code)
19059045
Manufacturer (Responsible entrepreneurs)
Importiert durch : La Rose Noir Europe AG; Gossauerstr. 2, CH 9100 - Herisau-Schweiz.
produced in the country | ISO
Philippinen | PH
Ingredients
Gluten free baked tart shells. Pastries (94.12%): Sugar, EGG, Potato Flour, Rice Flour, Cassava Flour, BUTTER, SOYBEAN OIL, Salt; Coating (5.88%): Sugar, Fully Hydrogenated Coconut Oil, Glucose Syrup, Emulsifiers: SOY LECITHIN (E322), Polyglycerol Polyricinoleate (E476), Natural Vanilla Flavouring. Store at a maximum of +18°C.
Properties: gluten free.
Nutritional table (38309)
per 100g / 100ml
Calorific value
1661 kJ / 397 kcal
saturated fatty acids
6,8 g
Allergy Advice about the product (contain allergens) (38309)Traces: Gluten Eggs MilkTraces: NutsTraces: Sesame seeds Soybeans
