Designation
PESTO - with Genoese basil DOP, Pesto Genovese with basil DOP, Viani
Date of minimum durability
Up to Ø 355 days from date of shipment.
Availability
NOT AVAILABLE
cooled Product
No, uncooled product
Storage Note
Lichtgeschützt lagern. Nach dem Öffnen im Kühlschrank lagern und zügig verbrauchen
Intrastat number (Product number, customs tariff number, code number, HS code)
21039090
Manufacturer (Responsible entrepreneurs)
Antonio Viani Importe GmbH, August-Spindler-Str. 12, 37079 Göttingen
produced in the country | ISO
Italien | IT
Ingredients
Olive oil, Genoese basil DOP 26%, Grana Padano cheese, (whole milk , salt, rennet, preservative: lysozyme from egg) , Pecorino Romano cheese, (sheep`s milk , rennet, salt), garlic, cashews , salt, pine nuts, bamboo fiber, acidity regulator: Citric acid, preservative: sorbic acid, may contain traces of gluten, peanuts and other nuts fat : potentially allergenic substance
Nutritional table (38909)
per 100g / 100ml
Calorific value
2650 kJ / 640 kcal
saturated fatty acids
10 g
Allergy Advice about the product (contain allergens) (38909)Allergens in the ingredients if necessary bold listed. Or no allergens exist or they have not been communicated to us by the manufacturer / supplier.