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Appennino Food Group S.p.A., Via del Lavoro 14 / b, 40053 Loc. Savigno, Valsamoggia, Italien.
produced in the country | ISO
Italien | IT
Ingredients
Bolognese meat sauce- traditional recipe. Tomato puree, 27% beef, 16.3% pork, 7.7% raw ham (pork, salt), double concentrated tomato paste, extra virgin olive oil, carrot, onion, CELERY, sea salt. After opening, store in the refrigerator (+2°C-+4°C) and consume within 5 days. Made in Italy.
Properties: gluten free.
Nutritional table (39480)
per 100g / 100ml
Calorific value
653 kJ / 157 kcal
fat
11 g
saturated fatty acids
3 g
carbohydrates
2,7 g
of which sugars
2,6 g
protein
12 g
salt
0,85 g
Allergy Advice about the product (contain allergens) (39480) Celery