Duck foie gras mousse 50%, Ø 5.7cm, Feyel cooled product 0 ° C to + 7 ° C
SKU selection | Content (weighed) | Packaging | Price EUR (Price / unit) | (fertility) Availability | date of minimum durability
Additional information about the product
Designation
Duck foie gras mousse 50%, Ø 5.7cm, Feyel
Availability
NOW AVAILABLE
cooled Product
Yes, fresh product 0-7 ° C
Intrastat number (Product number, customs tariff number, code number, HS code)
16022010
Manufacturer (Responsible entrepreneurs)
FEYEL, CS 10021, 67012 Strasbourg Cedex, Frankreich.
produced in the country | ISO
Frankreich | FR
Ingredients
Duck liver mousse. 50% duck liver, 18% duck fat, 10% chicken liver, water, WHOLE EGG, salt, MILK PROTEIN, gelatin, sugar, spices, antioxidant: sodium ascorbate, preservative: sodium nitrite. Store refrigerated between 0°C and +4°C.
Nutritional table (39512)
per 100g / 100ml
Calorific value
1954 kJ / 474 kcal
saturated fatty acids
18 g
Allergy Advice about the product (contain allergens) (39512) Eggs Milk