The gluten-free flour mixture contains gluten-free wheat, corn and rice starch and buckwheat flour. It is very finely ground and is suitable for sweet pastries, but also for bread and pizza.
Additional information about the product
Designation
Fioreglut, Gluten-free flour baking mix, Caputo
item number
39736
Content
1,000g
Packaging
pack
Date of minimum durability
Last date of minimum durability: 20.11.2025 Up to Ø 244 days from date of shipment.
Gross weight
1,00 kg
Availability
NOW AVAILABLE
cooled Product
No, uncooled product
Storage Note
Kühl und trocken lagern, vor Licht und Wärme schützen
Allergy Advice about the product (contain allergens) (39736) Allergens in the ingredients if necessary bold listed. Or no allergens exist or they have not been communicated to us by the manufacturer / supplier.