Recheis Teigwaren GmbH, Fassergasse 8-10, 6060 Hall in Tirol, Österreich.
produced in the country | ISO
Italien | IT
Ingredients
Wholegrain light spaghetti - pasta made from 100% wholegrain durum wheat semolina. WHOLEGRAIN DURUM WHEAT SEMOLINA (100%). Store in a dry place protected from light.
Nutritional table (39788)
per 100g / 100ml
Calorific value
1489 kJ / 351 kcal
fat
1,2 g
saturated fatty acids
0,3 g
carbohydrates
71 g
of which sugars
0,5 g
protein
12 g
salt
0,01 g
Allergy Advice about the product (contain allergens) (39788) Gluten:Weizen Traces: Eggs