Marisol® Flor de Sal - The Salt Flower, ORGANIC

DE-OKO-001 The flower of salt is valued by top chefs and gourmets as the finest table salt: for seasoning at the table, for carpaccios, salads and uncooked dishes. The plate-shaped crystals form within a few hours and are scooped by hand. They are particularly easy to dissolve, can be rubbed between the fingers and melt on the tongue. Marisol® Flor de Sal is natural and gives the food a very special taste with its mildly sweet mineral bouquet. Flor de Sal / Fleur de Sel with a guarantee of origin from Marisol® sea salt from the Eastern Algarve / Portugal is an artisanally produced sea salt.