Salmon terrine with nori seaweed and a salmon core, approx. 800g

Salmon terrine with nori seaweed and a salmon core, approx. 800g

40304

800g

PE shell

Last date of minimum durability: 08.05.2025    Up to Ø 98 days from date of shipment.  

0,86 kg

NOW AVAILABLE

11

Yes, Frozen Product -18 ° Celsius

3

7 %

No

18062095

Seubert Feinkokstmanufaktur GmbH & Co. KG, Am Berg 1, 97950 Großrinderfeld- Gerchsheim, Deutschland.

Deutschland | DE

Salmon and pike terrine with nori seaweed leaf, cooked, frozen. 65.7% SALMON FILLET, CREAM 30% fat, drinking water, 5.3% PIKE, white bread (WHEAT FLOUR, drinking water, PURE BUTTER FAT, yeast, table salt, acidity regulator: sodium acetate), direct lemon juice, table salt, drinking water, CHICKEN EGG WHITE, roasted seaweed, herbs, spices, 0.1% beetroot juice (beetroot juice, acerola cherry pulp, lemon juice), iodized table salt (table salt, potassium iodate), maltodextrin, fried onions (onions, sunflower oil), yeast extract, onion powder, sugar, palm oil, garlic, Cajun spice preparation (spices, fried onions (onions, sunflower oil), table salt), lemon juice powder, flavoring. 0.1% of the agricultural ingredients come from controlled organic farming. DE-OKO-003 Product is already cooked. Allow to thaw slowly in the cold store, cut and serve. Store at -18°C. Do not refreeze after thawing. Use on the day of thawing!

per 100g / 100ml

784 kJ / 188 kcal

13 g

4,8 g

3 g

0,6 g

15 g

1,1 g