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Capelli d`angelo all`uovo, egg noodles, Rustichella
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
The thin, deep yellow egg noodles are called angel hair. They are often used as a soup garnish, but also taste very good with shellfish and crustaceans and their elegant clear sauces.
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