DK-ØKO-100 Danish soft cheese with a subtle hint of blue mold. Full-bodied, soft, delicately buttery and nutty. All-rounder. Rustic with wholemeal bread. Ideal for sauces and cheese platters. The blue mold cheese for beginners!
Vallee Verte GmbH, Freiburger Str. 2a, 77694 Kehl, Deutschland.
produced in the country | ISO
Dänemark | DK
Ingredients
ORGANIC Danish blue cheese. At least 60% fat in dry matter. Pasteurized COW`S MILK, salt, lactic acid cultures, microbial rennet substitute, blue mold culture; from controlled organic cultivation. Store refrigerated at a maximum of +8°C. Danish agriculture
Nutritional table (40449)
per 100g / 100ml
Calorific value
1623 kJ / 392 kcal
fat
36 g
saturated fatty acids
23 g
carbohydrates
0,1 g
of which sugars
0,1 g
protein
17 g
salt
2,3 g
Allergy Advice about the product (contain allergens) (40449) Milk
