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Goat Camembert at its finest. Creamy, soft texture. Full-bodied, round taste with a subtle goat note. The noble mold layer is complemented by mushroom notes.
Additional information about the product
Designation
Chevre du Poitou, soft cheese made from goat`s milk
Soignon, 75 Rue Sophie Germain, 44308 Nantes, Frankreich.
produced in the country | ISO
Frankreich | FR
Ingredients
Soft cheese made from pasteurized goat`s milk, at least 45% fat in dry matter. Pasteurized GOAT`S MILK, salt, MILK FERMENTS. Store unopened in a cool place at +2°C to +7°C.
Characteristics: vegetarian.
Nutritional table (40624)
per 100g / 100ml
Calorific value
1146 kJ / 276 kcal
fat
22 g
saturated fatty acids
15 g
carbohydrates
0,5 g
of which sugars
0,5 g
protein
19 g
salt
1,5 g
Allergy Advice about the product (contain allergens) (40624) Milk