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Valencay AOP (goat pyramid), soft cheese
cooled product 0 ° C to + 7 ° C
SKU
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
Valencay is characterized by its truncated pyramid shape. Sprinkled with charcoal ash. A fine mold grows on top, which can also be green and blue. The raw milk goat cheese has a delicate, sour note. You can practically taste the fresh milk.
Additional information about the product