Designation
Sous-vide oxtail, Luxury Tapas
Availability
NOT AVAILABLE
cooled Product
Yes, Frozen Product -18 ° Celsius
Intrastat number (Product number, customs tariff number, code number, HS code)
02023090
Manufacturer (Responsible entrepreneurs)
Produziert von: LUXURY TAPAS, Pol. Campo de Aviacion, Parcela 40, 13730 Santa Cruz de Mudela, Spanien.
produced in the country | ISO
Spanien | ES
Ingredients
Oxtail, low temperature vacuum cooked, frozen. 60% deboned beef tail, beef cheek, bone broth (water, onions, carrots, salt, concentrated meat broth, flavor enhancers: monosodium glutamate, disodium inosinate, donodium guanylate; colorants: ammonia caramel, spices. Preparation: Defrost the product. Fry for 2-3 minutes with two drops of oil in a non-stick pan or griddle on each side at high temperature (+200°C to +220°C) until crispy. Serve with our brown sauce. Store at -18°C. Do not refreeze after defrosting and store in the refrigerator. Use within 72 hours.
Allergy Advice about the product (contain allergens) (40851)Allergens in the ingredients if necessary bold listed. Or no allergens exist or they have not been communicated to us by the manufacturer / supplier.
